Algunos se preguntarán porqué las pruebas en niños ???
Date: Mon, 3 Sep 2012 15:06:24 -0700
From: lwdb1208@yahoo.com
Subject: [GA] Mal si no los haces y mal si los haces
To: agronegociosenperu@googlegroups.com; jfavre@redondos.com.pe; alexander.grobman@gmail.com; cfquiros@ucdavis.edu; ljpazs@terra.com.pe
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Porque precisamente en países del Asía y Africa y en poblaciones pobres, justamente los niños son los mas afectados al no tener en su dieta alimenticia,una fuente de caretenoides(Vitamina A)por lo tanto serán los mas beneficiados.Recordemos que la Vitamina A es la llamada vitamina del Crecimiento y cuya deficiencia acarrea enfermedades carenciales severas desde la Xeroftalmia,hasta debilidad en el sistema inmunitario,causando actualmente muchas muertes que pueden ser evitadas o atenuadas.
Nuevamente la necedad.......no se piensa en la vida de muchos humanos, porque acá se trata de evitar muertes......
Esto confirma nuevamente que de los opositores a los OGM,su preocupación es mas ideológico, por el tema de quienes tienen esta tecnología o son dueños de esta tecnología...de seguro que si fueran chinos o de rusos harían MUTIS.
Ojalá que en nuestro País,así con la lucidez de Correa en Ecuador,tipo JC Uribe se limpie de las posiciones propias de eunucos de la razón.
LELS
Date: Mon, 3 Sep 2012 15:06:24 -0700
From: lwdb1208@yahoo.com
Subject: [GA] Mal si no los haces y mal si los haces
To: agronegociosenperu@googlegroups.com; jfavre@redondos.com.pe; alexander.grobman@gmail.com; cfquiros@ucdavis.edu; ljpazs@terra.com.pe
Estimados:
Los anti OGMs siempre se han quejado que los alimentos derivados de OGMs nunca han sido probados en humanos y que por eso su inocuidad no está garantizada.
Ahora cuando se propone hacer pruebas con niños para probar la inocuidad del arroz dorado se oponen.
¿Quien los entiende? Cualquier parecido con algún Presidente regional del Perú es pura coincidencia.
Saludos
Luis
30. August 2012, 14:11
Greenpeace alarmed at US-backed GE food trial on Chinese children
Beijing (Greenpeace Internatial) 29 August 2012 – Greenpeace International has expressed alarm at a recent scientific publication (1) that suggests researchers, backed by the US Department of Agriculture (USDA) (2), fed genetically engineered (GE) Golden Rice to 24 children (3) in China aged between six and eight years old.
This study could not have taken place without a serious breach of scientific and medical ethics, and goes against a Chinese government decision to abort plans for the trial. It would be a scandal of international proportions if it is true that this trial, supported by the USDA, exposed children in China to genetically modified rice that had not yet been tested on animals.
In response to this alarming news, Fang Lifeng, Sustainable Agriculture Campaigner at Greenpeace East Asia, said:
"It is incredibly disturbing to think that an American research body used Chinese children as guinea pigs for genetically engineered food, despite a clear directive against this very experiment issued by Chinese authorities in 2008.
"How did these researchers apparently by-pass this emphatic decision? More importantly, did the children's parents fully understand the potential risks that this trial was exposing their children to?"
In 2008 Greenpeace East Asia first heard of this experiment and immediately informed the Chinese Ministry of Agriculture. The Ministry confirmed with Greenpeace that no Golden Rice had been imported and the trial had been stopped; however these new findings reveal that not to be the case.
The relevance of this study is questionable, as it tested the conversion of pro-Vitamin A from Golden Rice in the bodies of healthy, well-nourished children – not the target population of malnourished children, whose bodies might not in fact react similarly. Nor does high conversion rate solve all the technical, environmental and ethical issues around Golden Rice.
This experiment might try and position Golden Rice as the golden bullet to vitamin A deficiency, especially for developing countries. However, Greenpeace East Asia believes that Golden Rice as a solution to Vitamin A deficiency is unnecessary and overrated. The vast sums of money spent developing Golden Rice (4) would be better channeled into programs that are working against vitamin A deficiency, such as pro-Vitamin A pills and supporting measures for more diverse diets.
Lifeng concluded: "Greenpeace hopes the Chinese government will uphold its previous emphatic decision to stop this experiment. Greenpeace calls for a thorough investigation into this case and that adequate support be provided to the affected children and their parents."
This study could not have taken place without a serious breach of scientific and medical ethics, and goes against a Chinese government decision to abort plans for the trial. It would be a scandal of international proportions if it is true that this trial, supported by the USDA, exposed children in China to genetically modified rice that had not yet been tested on animals.
In response to this alarming news, Fang Lifeng, Sustainable Agriculture Campaigner at Greenpeace East Asia, said:
"It is incredibly disturbing to think that an American research body used Chinese children as guinea pigs for genetically engineered food, despite a clear directive against this very experiment issued by Chinese authorities in 2008.
"How did these researchers apparently by-pass this emphatic decision? More importantly, did the children's parents fully understand the potential risks that this trial was exposing their children to?"
In 2008 Greenpeace East Asia first heard of this experiment and immediately informed the Chinese Ministry of Agriculture. The Ministry confirmed with Greenpeace that no Golden Rice had been imported and the trial had been stopped; however these new findings reveal that not to be the case.
The relevance of this study is questionable, as it tested the conversion of pro-Vitamin A from Golden Rice in the bodies of healthy, well-nourished children – not the target population of malnourished children, whose bodies might not in fact react similarly. Nor does high conversion rate solve all the technical, environmental and ethical issues around Golden Rice.
This experiment might try and position Golden Rice as the golden bullet to vitamin A deficiency, especially for developing countries. However, Greenpeace East Asia believes that Golden Rice as a solution to Vitamin A deficiency is unnecessary and overrated. The vast sums of money spent developing Golden Rice (4) would be better channeled into programs that are working against vitamin A deficiency, such as pro-Vitamin A pills and supporting measures for more diverse diets.
Lifeng concluded: "Greenpeace hopes the Chinese government will uphold its previous emphatic decision to stop this experiment. Greenpeace calls for a thorough investigation into this case and that adequate support be provided to the affected children and their parents."
Luis De Stefano Beltrán, Ph.D.
Universidad Peruana Cayetano Heredia
Av Honorio Delgado 430
Lima 31, Perú
E-mail: luis.destefano@upch.pe
Skype: ludes1982
Twitter: @LuisDeStefano
Universidad Peruana Cayetano Heredia
Av Honorio Delgado 430
Lima 31, Perú
E-mail: luis.destefano@upch.pe
Skype: ludes1982
Twitter: @LuisDeStefano
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Grupo Agronegocios [GA] Más de 5,300 personas suscritas.
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